Lavender berry air fryer galette felt like a dream dessert, until my first version turned soggy in the center and overdone on the edges. I was trying to balance juicy berries with a crisp, golden crust and just a hint of floral flavor. After testing this three ways, I discovered that pre-chilling the dough and lightly thickening the filling made all the difference. Then I cracked the code by keeping the temperature moderate and folding the edges loosely. I finally landed on a method that gives a crisp base with bubbling, fragrant berries every time.
Lavender Berry Air Fryer Galette – Rustic & Golden in 15 Minutes
Equipment
- Air Fryer (6-quart recommended)
- Rolling Pin
- parchment paper
- Mixing bowl
Ingredients
- 1 pre-made pie crust or homemade dough
- 1 cup mixed berries blueberries, raspberries, strawberries
- 2 tablespoons granulated sugar
- 1 teaspoon cornstarch
- 1/4 teaspoon culinary lavender finely crushed
- 1 teaspoon lemon juice
- 1 egg for egg wash
- 1 teaspoon coarse sugar optional
Instructions
- In a bowl, mix berries, sugar, cornstarch, lavender, and lemon juice.
- Let mixture sit for 5 minutes to slightly thicken.
- Roll out pie crust into a rough circle about 8–9 inches wide.
- Transfer dough onto parchment paper.
- Spoon berry mixture into the center, leaving a 1.5-inch border.
- Fold edges of the dough over the filling, pleating gently.
- Brush edges with beaten egg.
- Sprinkle coarse sugar over the crust if desired.
- Preheat air fryer to 350°F (175°C).
- Carefully place galette into the air fryer basket.
- Air fry for 12–13 minutes until crust is golden brown.
- Check doneness—edges should be crisp and filling slightly thickened.
- Remove carefully and cool for 5–10 minutes before slicing.
- Serve warm or at room temperature.
Notes
- Air fryer models vary—check early to avoid over-browning.
- Do not overload with filling to prevent soggy crust.
- Chill dough for 10 minutes if it becomes too soft.
- Store leftovers in the refrigerator for up to 3 days.
- Reheat at 300°F (150°C) for 3–4 minutes to crisp up again.
- Swap lavender with thyme or omit for a classic berry flavor.
Nutrition
CONCLUSION
This lavender berry air fryer galette is one of those desserts that feels effortlessly elegant once you get the balance right. I love how the crisp crust pairs with the juicy filling, and that subtle lavender note makes it feel just a little special every time.