Air Fryer Nutella Wontons – Crispy & Gooey in 8 Minutes

Air fryer Nutella wontons were one of those quick desserts I thought couldn’t go wrong, until my first batch burst open and turned messy instead of crisp. I wanted that delicate crunch with a smooth, melty center. After testing this three ways, I discovered that sealing tightly and using just the right amount of filling made all the difference. Then I cracked the code with a light spray and flip halfway. Now they come out perfectly golden, crisp, and irresistibly gooey inside.

Vertical image of air fryer Nutella wontons stacked showing crispy layers and chocolate filling
Air fryer Nutella wontons with crispy golden wrappers and gooey chocolate filling on a wooden board

Air Fryer Nutella Wontons – Crispy & Gooey in 8 Minutes

male portrait photography blue eyes stubble Liam Brooks
Crispy wonton wrappers filled with rich Nutella and air fried to golden perfection for a quick, indulgent dessert.
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Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Course Dessert
Cuisine Asian-Inspired
Servings 2
Calories 260 kcal

Equipment

  • Air fryer (5–6 quart recommended)
  • Small bowl
  • Pastry brush
  • Tongs

Ingredients
  

  • 16 wonton wrappers
  • 1/2 cup Nutella
  • 1 egg for sealing
  • Cooking spray or light oil
  • Powdered sugar optional

Instructions
 

  • Lay wonton wrappers on a clean surface.
  • Place 1 teaspoon of Nutella in the center of each wrapper.
  • Beat the egg in a small bowl.
  • Brush the edges of each wrapper with egg wash.
  • Fold into triangles or bring corners together to seal tightly.
  • Press out air and seal edges firmly to prevent leaks.
  • Preheat air fryer to 350°F (177°C).
  • Lightly spray wontons with oil on both sides.
  • Arrange in a single layer in the air fryer basket.
  • Air fry for 4 minutes until lightly golden.
  • Flip wontons carefully.
  • Cook for another 3–4 minutes until evenly golden and crisp.
  • Remove and cool slightly before dusting with powdered sugar.

Notes

  • Air fryer models vary; check early to avoid over-browning.
  • Do not overfill to prevent bursting during cooking.
  • Seal edges tightly to keep filling inside.
  • Cook in batches for best crisp results.
  • Store leftovers in the fridge for up to 2 days.
  • Reheat at 325°F (163°C) for 2–3 minutes until crisp again.
  • Add banana slices or strawberries inside for a fruity twist.

Nutrition

Calories: 260kcalCarbohydrates: 30gProtein: 4gFat: 14gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 45mgSodium: 180mgPotassium: 120mgFiber: 1gSugar: 16gVitamin A: 150IUCalcium: 40mgIron: 1.5mg
Keyword air fryer, crispy, easy, Nutella, quick dessert, wontons
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CONCLUSION

These air fryer Nutella wontons are one of my favorite quick desserts when I want something crispy and chocolatey without much effort. That golden crunch with the gooey center makes them hard to resist straight out of the air fryer.

Author

  • male portrait photography of a blue-eyed man with light stubble in warm golden hour city lighting and soft urban background

    Liam Brooks is a passionate food blogger and culinary explorer who loves discovering great flavors from around the world. Based in the United States, he spends his time visiting local restaurants, experimenting with new recipes, and sharing honest food reviews with his audience. Liam believes that food is one of the best ways to connect with different cultures and people. Through his content, he highlights hidden gems, street food spots, and creative dishes that deserve attention. When he's not writing or photographing meals, Liam enjoys traveling, learning new cooking techniques, and searching for the next unforgettable bite.

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